Oryco supplies premium Black Himalayan Salt, naturally harvested from ancient volcanic rock layers deep within the Himalayan region. Heat activated during processing, this unique salt develops its signature dark purple black color and its natural sulfuric aroma often compared to the scent of hard boiled eggs. Known for its bold, earthy taste and its authentic mineral profile, Black Himalayan Salt is a favorite among vegan chefs, wellness brands, and holistic practitioners.

Why Choose Oryco Black Himalayan Salt?
✓ 100 percent natural, Kosher certified, NON GMO
✓ Sourced from ancient volcanic mineral deposits
✓ Distinctive bold flavor for culinary and specialty uses
✓ Packed with essential trace minerals

Mineral Powerhouse
Rich in natural compounds that support overall well being:
• Iron – Helps support healthy energy levels and blood function
• Magnesium – Encourages muscle relaxation and balance
• Potassium – Supports proper electrolyte function
• Natural sulfur compounds – Traditionally used to aid digestion and detoxification

Health and Culinary Benefits
• Supports healthy digestion and helps ease bloating
• Naturally replenishes electrolytes after exercise
• A plant based favorite for adding an egg like flavor to vegan dishes
• Ideal for detox baths, body scrubs, and spa formulations
• Completely natural with no additives, chemicals, or bleaching agents

Perfect For:
• Cooking, seasoning, and specialty dishes
• Vegan cuisine and plant based food manufacturing
• Wellness products including bath salts and body scrubs
• Spa treatments, skincare, and aromatherapy blends

As a premium supplier, Oryco offers Himalayan Pink Salt and other high quality natural ingredients to support all your culinary and manufacturing needs.

Packaging Options
• 500g Plastic Bottle