ORYCO Himalayan Pink Salt is a natural rock salt sourced from ancient salt mines in the Himalayan region. It is carefully processed and packed by ORYCO Inc. to meet food-grade quality standards.

Our Himalayan Pink Salt is sourced from reputable mines in Pakistan, part of the Himalayan mountain range, known for producing high-quality natural pink salt.

The pink color comes from naturally occurring trace minerals such as iron, calcium, magnesium, and potassium.

Yes. ORYCO Himalayan Pink Salt is minimally processed and typically contains no additives or anti-caking agents.

ORYCO Himalayan Pink Salt contains trace minerals; however, it is still sodium chloride and should be consumed in moderation, just like any salt.

No. ORYCO Himalayan Pink Salt is not iodized and does not naturally contain iodine.

ORYCO Inc. offers Himalayan Pink Salt in various forms, including:

• Fine grain
• Coarse grain
• Extra coarse
• Glass jars and grinders
• Bulk and private-label packaging

Yes. It is suitable for everyday cooking, seasoning, baking, grilling, and finishing dishes.

Yes. ORYCO Himalayan Pink Salt is 100% mineral salt and suitable for vegetarian and vegan diets.

Store in a cool, dry place in a sealed container to avoid moisture absorption and clumping.

Yes. ORYCO Inc. ensures that all food-grade Himalayan Pink Salt products meet applicable quality and safety standards.

Salt does not expire. However, proper storage is recommended to maintain quality and texture.

Yes. ORYCO Inc. offers bulk supply, wholesale, and private-label packaging solutions for retailers and distributors.